Quesabirria
$13.99
Three crispy tacos with slow-braised birria and melted Oaxaca. Served with a cup of consommé for dipping. This is the one.
Most loved
01 · Tacos
Tacos al pastor, al gusto
On hand-pressed corn tortillas. Topped with cilantro, onion & a lime wedge unless you say otherwise.
Carne Asada Taco
$4.25
Marinated, grilled, sliced. Cilantro, onion, lime. Order three.
GF
Al Pastor
$4.25
Marinated pork shoulder with chiles, achiote and pineapple. The favorite of more than one reviewer.
Pollo Asado
$4.00
Citrus-marinated chicken thigh, charred edges, salsa verde.
Chorizo taco
Chorizo
$4.25
House chorizo with potato, queso fresco, salsa roja.
Spicy
Vegetarian taco
Calabaza Asada
$3.75
Charred squash, black beans, cotija, salsa macha.
Vegetarian
02 · Burritos
Burritos large & in charge
Each wrapped in foil, served with chips. Customers describe them as "generously filled" and "must-try."
California Burrito
$13.50
Carne asada, fries inside, cheese, sour cream, pico. The flagship.
Top seller
Sabor Burrito
$12.50
Your choice of meat, rice, refried beans, cheese, lettuce, pico, crema.
Birria burrito
Birria Burrito
$14.00
Birria, Oaxaca, rice, beans, all crisped on the plancha. Consommé on the side.
Spicy
03 · Plates & Pupusas
Plates & Pupusas la cocina latina
The Guatemalan side of the kitchen — pillowy, comforting, served with curtido.
Sabor Pupusa Plate
$11.00
Two pupusas (your choice of cheese, bean & cheese, or loroco), curtido, salsa roja, sweet plantains.
Comfort
Single pupusa
Single Pupusa
$4.25
One handmade pupusa, your filling. Add a side of beans for $1.50.
Asada plate
Carne Asada Plate
$15.00
Grilled steak, rice, refried beans, charred scallion, tortillas on the side.
GF option
04 · Nachos & Sides
Nachos & Sides compártelo
"Carne asada nachos come in a generous size" — customer review. Confirmed.
Carne Asada Nachos
$12.75
House-fried chips, asada, refried beans, cheese, jalapeños, pico, crema.
Shareable
Pollo Nachos
$12.75
Citrus-marinated chicken, all the fixings.
Chips and salsa
Chips & Salsa
$4.50
Fried to order. Two house salsas: rojo (smoky) and verde (bright).
Vegetarian
Chips and guac
Chips & Guac
$7.50
Made by hand. "The chips and guac was on point." — actual reviewer.
Vegetarian
Refried beans
Refried Beans
$3.00
"Even the refried beans stand on their own." (We agree.)
Vegetarian
Spanish rice
Spanish Rice
$3.00
Tomato, onion, garlic, a little chicken stock.
05 · Weekend Specials
Weekend Specials
Friday + Saturday only, until we sell out. Call ahead so we save you a plate.
Beef ribs plate
Beef Ribs Plate
$15.00
"Tender, succulent, deep marinade flavors. Loved everything that came with it, down to the grilled scallion stalks." Comes with rice, beans, tortillas.
Fan favorite
Birria bowl
Birria Bowl
$14.50
A bowl of birria with consommé, onion, cilantro, lime & warm tortillas.
06 · Drinks
Drinks refrescos
Made in-house when it counts.
Horchata
Horchata
$3.50
Rice, cinnamon, vanilla, cream. Cold and a little sweet.
Famous
Agua de Jamaica
Agua de Jamaica
$3.50
Hibiscus, lime, a touch of cane sugar. Brewed fresh.
Vegan
Jarritos
Jarritos · bottle
$2.75
Mandarin, tamarind, lime, sangria.
Mexican Coke
Mexican Coke
$3.00
Cane sugar. Glass bottle. The good one.
07 · Holiday Tamales
Holiday Tamales
Pre-order & prepay during the holiday window. Made to order — no walk-ins, no exceptions.
Green chile tamale
Green Chile Mexican
$3.00 / ea
Chicken, roasted Hatch green chile, corn masa. Steamed in corn husk.
GF
Red chile tamale
Red Chile Mexican
$3.00 / ea
Slow-braised pork, dried red chile sauce, corn masa.
GF
Guatemalan tamale
Traditional Guatemalan
$3.50 / ea
Recado rojo, olive, raisin, banana-leaf wrapped. Soft and rich.
Traditional
Pre-order window
Christmas: 12/15–12/22 · New Year's: 12/15–12/29 · Pickup anytime during business hours.